The 501(c)(3) research institute accelerating breakthroughs in cellular agriculture.
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Your burning questions about #culturedmeat and #cellularagriculture, answered here: https://t.co/EzmVYWMVer Got any more? Let us know 🔬
RT @FoodNavigatorUS: What does it take to make "clean meat" in a lab? @Mosa_Meat shares lessons learned and progress made: https://t.co/V7G…
New Harvest Research Fellow Santiago's principal investigator, Dr. Andrew Pelling of @pellinglab at @uOttawa , is f… https://t.co/7cFsT9Xoy0
Ben Wurgaft, a postdoctoral fellow at MIT, is researching the ‘future of foods’.
Perumal Gandhi co-founded Muufri, a company freshly launched out of New Harvest.
New Harvest's 2013 year at a glance!
Ever since learning about cultured meat in 2005, Ben has been incredibly excited about its potential. He recently wrote the essay “The Case for Cultured Meat” which appeared in his book, Uncaged.