The 501(c)(3) research institute accelerating breakthroughs in cellular agriculture.
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RT @NewAgeMeats: Last night, we were proud to share the world's first pork product made from cell-based muscle and fat. This is just the fi…
@Keira_Havens @rmchiles may have some ideas 😄
@RebelBio @becauseanimals @liaonet Pretty sure we've identified the voice of "total food nerds" as @calebgrowsfood 👂
Isha Datar of New Harvest speaks about the post-animal bioeconomy at SXSW Eco 2015.