The 501(c)(3) research institute accelerating breakthroughs in cellular agriculture.
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RT @JohnNCoupland: Excited to invite @benwurgaft to #arguingaboutfood today! We're going to be talking Malthusians, cornucopians, and cultu…
RT @yukihanyu1: Shojinmeat Project、みんな肉を培養しようの公開セッション実施中(`･ω･´)b https://t.co/Spdf4e99Zl
RT @Mosa_Meat: Want to know more about MosaMeat? Check out this interview with Mark Post and Peter Verstrate, by @BL_Health https://t.co/7f…
On May 29th, I had the great pleasure of attending the very first Edible Bioeconomy event in San Francisco, co-hosted by New Harvest and Indie Bio.