Cultured Meat: Pet Food Edition
Pet food might be the underdog of lab-grown meat, but Bond Pet Foods and Because Animals say the chances of scientific success and consumer acceptance increase when the stakes are lowered.
How To Grow Cultured Meat Without Immortalized Cell Lines And Growth Factors
IntegriCulture's presentation for the now canceled New Harvest 2020 conference.
How Will Cultured Meat Affect Farmers?
Shojinmeat Project's presentation for the now canceled New Harvest 2020 conference.
New Harvest X IRNAS Bioreactor Begins Next Phase of Testing
This summer, researchers at the University of Maribor in Slovenia will study how cells grow and survive in the prototype.
Open Call for Cellular Agriculture Manuscript Submissions Until November 30
New Harvest Fellow Dr. Ricardo Gouveia is guest editing a special issue of the International Journal of Molecular Sciences devoted entirely to cellular agriculture. This issue, entitled "Current Advances in Cellular Agriculture," welcomes articles with a strong focus on cell and stem cell biology, microbiology, molecular and synthetic biology, and biochemical/metabolic engineering, as well as other intersecting topics related to promoting the advancement of cellular agriculture. The deadline for manuscript submissions is November 30, 2020.
We’re Hiring!
New Harvest is seeking a talented Chief Operating Officer to develop the organizational capacity to unlock the next phase of growth and development to scale New Harvest’s signature programs and impact.
Getting to know...Stephanie Kawecki, New Harvest Research Fellow
Stephanie Kawecki is a New Harvest Research Fellow pioneering a method for growing muscle and fat cells together at UCLA. Having previously interned at Beyond Meat, where she compared compounds in the company’s signature plant-based meat products to compounds in actual meat, Stephanie has experience in both the plant-based and cell-based meat industries.
New Harvest 2020 Canceled Due to Public Health Concerns Surrounding COVID-19
In the face of such uncertainty, we cannot continue planning for an event which might jeopardize the health and safety of our community.
Open Call for #NewHarvest2020 Programming Suggestions
Nominate a speaker or panel topic! Applications close Friday, March 13.
Inside BIOMILQ: A Cell Ag Company Growing Breastmilk From Isolated Human Mammary Cells
Leila Strickland and Michelle Egger are on a mission to make something as digestible as human milk, but as practical as infant formula.
New Harvest Funds Serum-Free Media for Cell-Based Seafood
Inside New Harvest Fellow Cameron Semper's project to culture fish cells without fetal bovine serum.
How Isha's Paper Helped Launch the Cultured Meat Industry
Exactly ten years later, the story of the paper that started it all.
ICYMI: #NewHarvest2019 Recap
Conference volunteer Kevin Melman reflects on his very first New Harvest cellular agriculture conference.
ICYMI: Erin’s Recap of #NewHarvest2018
On July 20 and 21st, we held the 3rd New Harvest cellular agriculture conference at the MIT Media Lab.
A Recap of the FDA’s Public Meeting on Foods Produced Using Animal Cell Culture Technology
The New Harvest team travelled to D.C. last week, to participate in the FDA’s much-anticipated public meeting on Foods Produced Using Animal Cell Culture Technology, held on July 12th. Our Executive Director Isha Datar was invited to speak on a panel, and Research Director Kate Krueger delivered a public comment.
How Will We Regulate Cellular Agriculture?
Vince Sewalt, Global Lead, Product Stewardship & Regulatory at DuPont Industrial Biosciences shares his insights from the enzyme industry