Why Donors Donate
Join our forward-thinking community in advancing technologies to sustainably and affordably feed a growing global population.
ICYMI: The Future of Meat Roundtable at MOFAD, NYC, Oct 16, 2014
Event attendees Benjamin Wurgaft and Kevin Schneider share their thoughts on the MOFAD roundtable event: The Future of Meat.
Getting to Know New Harvest: An Interview with Marko Vide
Marko Vide is a web designer, developer, advisor and project manager from Slovenia, who has been involved with the web industry since 1996 and started his freelance career in 2003.Since that time he has worked for a great many of companies and organizations, many of which were human and animal rights oriented or promoted vegetarian diets or alternative meat development (Compassion Over Killing, Get Vegucated, Kind Green Planet, VeggieHappy, etc.). He started working for New Harvest in the very beginning, back in 2004.Alongside his job in the web industry, he is drawn to environmental and social activism and transpersonal psychology and is still trying to figure out how to blend them all together. As a hobby, he is completing a Bachelor’s degree in Psychotherapy Science at Sigmund Freud University in Vienna.
New Harvest: New Staff, BevLab Workshop, and more!
New Harvest’s New Developmental Director / BevLab Workshop in Toronto / First Two Journal Club Papers
$2M for Muufri, NH Ideas, NH in NYC and more!
New York City Discussion / Muufri receives two million / Ingenious Workshop / Contribute Essays and Ideas
Conference Report: The Ethics of In-Vitro Flesh and Enhanced Animals in Rothbury, September 18th and 19th, 2014.
As reviewed by Linnea Laestadius and Alexandra Sexton
NH in the UK and NYC, the In Vitro Meat Cookbook and More!
Call for UK Engineers / Biotechnology Debate in London / In Vitro Meat Cookbook of Ideas / New York Museum of Food and Drink Debate / Journal Club Round II / October Conference San Francisco / Beyond Meat in Chains
We Tasted Cultured Meat! Museum of Food & Drink, Berkeley Talk and More!
Tasting Modern Meadows’ Cultured Meat / “Real Vegan Cheese” Campaign Success / Museum of Food and Drink / Seminar on Plant Based Food with Pat Brown / “Alternative Proteins, Alternative Futures” Review
Mark Post in Silicon Valley, Teespring, Harvard, and more! – New Harvest August 2014 Newsletter
Dr. Mark Post to Speak in Silicon Valley / Successful Teespring Campaign / Free Harvard Webinar on Livestock / Meat Conference Rothbury, England
A Reflection of New Harvest’s Achievements: Dr. Post’s Cultured Hamburger is Tasted in London
In celebration of New Harvest’s 10 year anniversary on 23 July 2014, we are looking back at some of the milestones on our timeline of events, which covers the many achievements and breakthroughs in New Harvest’s work and the research into alternative meat production over the last 10 years.
NH Turns 10, NH T-shirts! Muufri is Hiring, Dr. Post Goes Live on Twitter & More! - New Harvest July 2014 Newsletter
New Harvest Anniversary / Muufri Hiring / Isha Datar “Investing in Ag” / Animal Rights Reflections / Alexandra Sexton at International Food Design / Mark Post on Twitter
A Reflection of New Harvest’s Achievements: Modern Meadow Works to Develop Cultured Leather and Meat
In celebration of New Harvest’s 10 year anniversary on 23 July 2014, we are looking back at some of the milestones on our timeline of events, which covers the many achievements and breakthroughs in New Harvest’s work and the research into alternative meat production over the last 10 years.